Mauro Taraborelli Photography
Phototag with 2 photos
Castelluccio lentils. Close up of dried Castelluccio lentils. The lentil is an edible pulse. It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm tall, and the seeds grow in pods, usually with two seeds in each.
Pinto bean. Close up of dried Pinto bean. The pinto bean is a variety of the common bean. It is the most popular bean in the United States and northwestern Mexico, and is most often eaten whole in broth or mashed and refried. Either whole or mashed, it is a common filling for burritos.